from Budgets to Batter......
After 15+ years in a university job I have turned in my calculator and spreadsheets. I am now wearing an apron and up to my elbows in cake batter. I am excited with a whole new career that I have been gearing up to do by baking cakes for friends and family and teaching cake decorating to hundreds of students that share their enthusiasm for the sugar arts. I hope you can find everything you need. CAROL'S CAKE DESIGNS is focused on providing high-quality service and customer satisfaction - I will do everything I can to meet your expectations.
I have had the opportunity to study with some of the best instructors in the country: The Wilton Master Program ~ Sandra Folsom & Debbie Friedman; Gumpaste Flowers ~ Mark Seaman; Rolled Fondant ~ Mary Beth Kerbs; Sugar Artistry ~ Laurie Bradach; International Sugar Art Collection ~ Nicholas Lodge; Notter School of Pastry Arts (pulled and blown sugar) ~ Ewald Notter; The Art of Cake Decorating ~ Geraldine Randlesome.
My shop is now open and located at 2016 Main Street, Ferndale, WA.
I hope to see you again! Check back later for new updates to my website.
Lookout Whatcom County Washington, there's a new kid in town.
There's much more to come!